The Colusa Certified Farmers Market, along with the Colusa County Chamber of Commerce, is holding the 2nd Annual Farm to Fork Dinner on Thursday, June 22, 2017 (6pm) at the Colusa 10th Street Veterans Memorial Park. In support of our local farmers and ranchers, we will be featuring locally sourced foods, including Certified Angus beef, vegetables, fruits, nuts, scratch baked breads, wines, olive oils and locally grown plants. This wonderful new event will be a celebration of our county's bounty, and will include a delicious Prime Rib dinner, with vegetarian options, wine tastings, and acoustic music by Amanda Gray and Chris Lockhart.. A limited number of tickets will be sold, with the proceeds for this event going to further the Colusa Certified Farmers Market, and local community events.